Fruit Salsa with Baked Cinnamon Chips

I got this recipe from Our Best Bites and it is delicious!  I also stole the picture from there.  (Is that legal?)

Baked Cinnamon Chips:  Lay out several small tortillas.  Lightly butter each one, then sprinkle with cinnamon and sugar.  Use pizza cutter to slice into triangles.  Lay flat on cookie sheet and bake at 350 for about 10 min.  Watch close.  It is easy to over cook them.  (Make sure you cut the triangles BEFORE you  bake them.  They will break apart if you try afterward)

Fruit Salsa:  This is really up to you.  Basically just chop up whatever kind of fruit you like and mix it together in a bowl.  The actual recipe has all sort of variations to things you can add to your fruit, like sugar.  (I think the fruit is extra yummy just by itself, but link to the other site if you want to see the options.)  Choose lots of different colors to mix together.  Last time I made it I added:  strawberries, rasberries, blackberries, peaches, orange, kiwi, pineapple.  YUM!  I hear mango is delicious in it too.